Release Notes: This release changes the way default essential fatty acid values are chosen. Each default change of values causes the program to solve Lands' equation for estimated n-6 hufa in plasma phospholipids to refigure the Omega-6 values. This release also changes the internal representation of the display from a product of the nutrient value and the daily value, to just the nutrient value.
Release Notes: The intelligibility of the graphs has been improved by allowing the vertical "Daily Value" line to be overwritten when necessary.
Release Notes: This release adds a revision of the polyunsaturated fat reference values.
Release Notes: Changes to what can be set in "personal options" when the fat-to-protein ratio is already set.
Release Notes: Food quantities can now be specified by the number of calories in the serving.
Release Notes: This release incorporates a revision of polyunsaturated fat default reference values.
Release Notes: Dates of meals are now displayed on the analysis screens.
Release Notes: The database is the recently released SR15 with 6220 foods. William Lands's equation for probable tissue composition based on fatty acid intake has been added to the analysis. A custom food ranking feature in which the user specifies nutrients to maximize and minimize and the program lists foods which best satisfy the criteria has been added.
Release Notes: Additional personal options can be set from the meal analysis screen, and defaults can be restored.
Release Notes: The "Rank foods per daily meals" feature now looks back from the last meal viewed in "record meals", so you can see which foods contributed to nutrients in the past. Minor bugfixes were made in the "select food" screen and the "view DV's" screen.